M
Martha Patterson
The idea is if not enough milk is brought then the affected meals will need
to be subtracted from the breakfasts then lunch. If value formulas.
Breakfast 0 0 0
Lunches 0 0 0
PM Snacks 0 0 #DIV/0!
Suppers 0 0 0
Highest Quantity of Meals Served #DIV/0!
Onces Gallons
Total ounces to be served: 0 0
Total Required Milk 0
to be subtracted from the breakfasts then lunch. If value formulas.
Breakfast 0 0 0
Lunches 0 0 0
PM Snacks 0 0 #DIV/0!
Suppers 0 0 0
Highest Quantity of Meals Served #DIV/0!
Onces Gallons
Total ounces to be served: 0 0
Total Required Milk 0