J
Jeb
I am starting to track shrink in a produce department for
a local grocery store. There are 35 items all together so
far that could be tracked but some are not always used. I
have created a form to list each item, give it a
category, size of container, price and unit measurement
(each or lbs) and a yes/no as to if the item is currently
in use. I have set this up with the yes/no because some
items are not used all year and I dont want to see them
all the time. With thise 35 items and their information,
I want to track each day of teh week what i made and what
I threw away. I want to also be able to store each weeks
information so i can track weekly/quarterly,half-year and
yearly totals. Does anyone have ideas? if you need more
details, email me and i can explain more.
Thanks!!!
Jeb
a local grocery store. There are 35 items all together so
far that could be tracked but some are not always used. I
have created a form to list each item, give it a
category, size of container, price and unit measurement
(each or lbs) and a yes/no as to if the item is currently
in use. I have set this up with the yes/no because some
items are not used all year and I dont want to see them
all the time. With thise 35 items and their information,
I want to track each day of teh week what i made and what
I threw away. I want to also be able to store each weeks
information so i can track weekly/quarterly,half-year and
yearly totals. Does anyone have ideas? if you need more
details, email me and i can explain more.
Thanks!!!
Jeb